Cucina bolognese Lizzano in Belvedere


Colazione a buffet a base di torte fatte in casa


The breakfast
A rich buffet of sweet and savory specialties is served every morning in the hotel restaurant Villa Svizzera. Natural home-made products characterize the breakfast prepared by the tireless Anna.
Soft and fragrant cakes, fragrant tarts stuffed with organic jams, crispy biscuits prepared with special flour, all strictly homemade, but also yoghurt, cold meats and local cheeses: our breakfast will give you the right energy for the day, between a hike and a mountain bike ride along the trails that surround the property.
After a day outside to discover the area, we will pamper you with a tasty snack based on homemade cakes and organic herbal teas produced by a local company. You can relax in our large dining room, under our cozy veranda or in our comfortable equipped garden: here you will have the opportunity to relax and, if you wish, share your experience with other hotel guests, exchange opinions and suggest new naturalistic paths.
Lunch and dinner
At lunch and dinner we will delight you with the most delicious and genuine recipes of the Bolognese cuisine of Lizzano in Belvedere. We serve homemade starters, pasta, main courses, desserts and homemade cakes, all prepared with local ingredients and inspired by the local culinary tradition. Doughs prepared with chestnut flour, game sauces and grilled lake fish characterize the menu of our in-house restaurant. Delicious homemade cakes complete every meal.